New Year's Day Brunch
10 a.m. - 3 p.m.
Assorted Quick Breads and Pastries 8
freshly baked assortment of breakfast pastries and breads, served with pink guava butter and house-made jams and preserves.
Fresh Fruit Parfait 10
honey vanilla yogurt layered with seasonal local fruit, house-made macadamia granola and fruit compote.
Coconut Bread Pudding Crisps 14
coconut bread pudding, fried french toast-style until crispy and topped with mascarpone whipped cream, berry compote, cinnamon sugar and maple syrup.
Belgian Waffles 14
sweets for the season. light and crisp belgian waffles with a variety of toppings: honey butter, maple syrup and twelve-grape jam.
Green Chili Strata 18
a hearty tex-mex casserole. layers of bread, queso fresco and chorizo baked with egg and topped with green chili and avocado.
Hoppin John 17
southern comfort for a prosperous new year. carolina black eyed peas and savory rice mixed with house-made sausage and collard greens.
Chilled Shellfish* Market Price
an assortment of chilled shellfish from here and beyond, served with charred lemon, cocktail sauce and horseradish cream.
Char Siu Pork 19
a local favorite. cantonese roast pork with a sweet and savory glaze, served over fried rice with spiced chinese tea eggs.
Loco Moco* 20
our version of hawaii’s signature breakfast. braised short ribs on a bed of white rice, topped with a fried egg and brown sausage gravy.
Filipino Pancit 19
good luck noodles. pan-fried rice noodles stir-fried with adobo chicken, rock shrimp and veggies.
Brunch Burger* 18
angus beef patty with pimento cheese, caramelized onions, bacon jam and a fried egg. served with fries dusted in umami spice blend.
Pulehu Steak and Eggs* 22
flame broiled. sirloin cut rubbed with seasoning and broiled over a fire, served with potato salad and fried eggs.
Fresh Fruit 5
Breakfast Potatoes 5
Steamed Rice 5
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
**18% gratuity will be added to parties of 6 or more.